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In a little more than 3 wks my second cookbook, Everyday Happy Herbivore, will be hitting shelves and mailboxes everywhere!
To get you excited for EHH's arrival, I'm going to share a few recipes with you! First up? Sweet Potato Dal.
I reallylove this recipe -- and it's absolutely perfect this time of year when it's chilly outside and we're all craving the bold taste of sweet potatoes and pumpkins.
1 small ...
I've been busy trying to clean out our fridge and pantry in preparation for our move. This means using only the ingredients I have on hand and if something runs out, too bad.
That's exactly what happened here. Although I love (love!) my Sweet & Spicy Butternut Squash Soup recipe (p. 59 HHC) -- I was missing two of the ingredients. So I got a little creative.
I roasted my butternut, then blended it with leftover veg broth ...
You know how much I love my single servings (because I cannot be trusted with an entire pan of brownies or a dozen muffins).
Yesterday I was drying - dying - for a pumpkin muffin so I decided to play around and see if I could make a single-serving.
After I'd made one (and, ugh, then another) Scott scolded me saying "why do you only make one?!" I think you just answered your own question, m'dear.
So without further ado (send thank ...
Buying Green for Life by Victoria Boutenko was an impulse purchase. It was on sale for $2.99 (kindle) and I bought it. I'd seen the book before but had glazed over it since 1) I'm not raw and 2) you'll never convince me I can live on smoothies alone.
I basically bought the book for the recipes... Although I LOVE HH's Green Goddess Smoothie (it tastes like chocolate!) I've wanted a little more variety ...