Topic: Recipe

These cupcakes and my chickpea tacos are the two dishes that really "put me on the map" as a vegan blogger. I'm incredibly proud that they're such a hit because its not every day a vegan carrot cake rules the school - especially a fat free, healthy one. By the way the maple icing is so good, you'll want to eat it with a spoon.

Links from people who have made this:

But I Don't Want to Share  …

Red Lentil Dal is my favorite Indian dish (you can find the recipe by clicking the "recipe" tab on the navigation bar) -- pair it with Saag and brown or basatami rice for a more complete meal.

There are a few things I'm really picky about, but if I ever compiled a list, bagels would be at the top. Blame it all on New York City and the bagels I grew up eating. During my childhood I couldn't get enough of blueberry and strawberry bagels but for whatever reason I switched to cinnamon raisin bagels in my teens. Now that I'm a health-conscious adult, I opt for whole wheat bagels though I due spurge on a pumpernickel …