Topic: Recipe

Tomorrow is the official release date for my new book, Everyday Happy Herbivore- I can't believe it's here! Thank you all for your support, I'm so happy to be able to write these recipes for you.

Today, I'm sharing one last cookbook teaser with you..and boy is it a great one. This chocolate mug cake will go from flour to in your mouth in just five minutes. It's a great single serving recipe and ...

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When I was at HTLA Chef Eric (from Millenium) told me to save my mushroom stems and make a broth with them. Since I love a good mushroom stock and I also love getting the most out of all my produce -- I just had to try this!

Sadly, I just haven't had any mushroom butts to try give it a go... until now!

Having made a beautiful mushroom gravy for Thanksgiving (Thanksgiving Gravy pg.255 HHC), I had a ...

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Hi Herbies :] It's Andrea- I'm here with a seasonal recipe! As much as I like the idea of Thanksgiving and pumpkin flavored things, I'm much more of a Christmas girl. Last year, I went through an iced coffee+Clif Bar phase when my school schedule got crazy around finals. My favorite was the seasonal flavors- especially the iced gingerbread.

Iced Gingerbread Clif Bar

I don't think I had ever had a gingerbread cookie or flavored food ...

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If you missed all the excitement yesterday, Amazon is shipping my new cookbook, Everyday Happy Herbivore, early! If you pre-ordered it, you should be getting it 11-28 or 11-29! 

The official release date is still 12-6 -- so that's the day you'll find it in stores and in epub format (i.e. Kindle, Nook) -- but I'm thrilled those who pre-ordered the book are getting it more than a week early! 

I'm also sharing another recipe ...

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In a little more than two weeks my second cookbook, Everyday Happy Herbivore, will be hitting shelves.

To get you excited for her arrival, I'm sharing a few recipes here on the blog. First up was my Sweet Potato Dal and now -- Skillet Refried Beans!

Sure canned refried beans are easy, but you just can't top the taste of homemade. The little effort required here is so worth it -- these beans are fantastic! 

1 small onion, diced ...

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