This recipe has already been passed around twitter, but it's awesome. You'll love me and hate me for it -- Love me because it tastes just like a peanut butter cup and hate me for what I'm about to tell you. 

I've made a low fat (really low fat) alternative to peanut butter... only the recipe is in my upcoming cookbook. Ack! I know, I'm so cruel. Don't worry, though -- it will be worth the …

Although day 1 of HH30 was a bit bumpy for me, day 2 was smooth sailing. I even managed to create this killer smoothie recipe. It tastes just like Neapolitan ice cream (a combo of vanilla, chocolate and strawberry) only it's instant to make and a whole lot healthier!

Now you can have "ice cream" for breakfast! 

By the way, I was featured on Women's Day magazine on Friday. Go check out my healthy snack tips!

We begin the 30 WHOLE Days Challenge... tomorrow! More than 100 people have signed up and together we'll spend the month of May eating only whole, unprocessed foods. I'll be chronically my adventure right here on Happy Herbivore with weekly wrap-up posts, but you can read daily recaps on Hey, Lindsay! I'll also be posting recipes as I go along. (I've got some good ones for you!)

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Preparing this Challenge has been interesting. I woke up …

Opps! I did it again... After making a single-serving brownie, a single-serving muffin and a single-serving blueberry crisp I knew it was time to attempt a single-serving cupcake... a skinny cupcake! This vegan cupcake is whole wheat, fat-free and totally guilt-less... 

...and since the recipes only yields 1 (1!) there is no temptation to eat the whole batch!

When I made my cupcake, I added strawberry fruit preserves to the cupcake and then on top for …

If I can turn black beans into brownies; why can't I turn butter beans into chocolate chip cookies?!

Yesterday in the HH chat room, Sina asked if I had a good recipe for butter beans. I told her I had a killer one but sadly, its in my cookbook so I can't share it.

Still, I didn't want Sina to sign off empty handed so I told her I'd work on a recipe. I remembered …