You've got questions...
Q: I switched to a soy-free, gluten-free, plant-based diet about a month ago, and have gained quite a bit of weight. Do you know why this might be? (Do you have any tips?)
A: It's hard for me to guess without seeing some kind of food journal to know exactly what you are eating — and how much. In most cases, I find people are 1) eating too many calories overall, 2) eating too many high-fat and calorie-dense foods, …