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Meet our Herbie of the Week: Deborah!
After years of managing restaurants, this restaurateur made big life changes.
She went from working for restaurants that serve meat to helping open a vegan restaurant.
Now she's raising chickens and other animals instead of eating them.
I'll let Deborah tell her story...
My love affair with food started a long time ago. I’ve always enjoyed all types of food, and was the kid who always finished everything on her ...
This week's meal plan is going to shamROCK your world!
Enjoy pub-inspired food like Irish Nachos (NEW!), Ruby Red Pizzas (NEW!), Firefly Sweet Potato Chowder (NEW!), St. Patrick's Spaghetti (NEW!) that's not only good for you, but easy to throw together in a pinch ;)
Meet our Herbie of the Week: Sunny!
I topped out at 201 lbs. in 2012, was on 2 blood pressure meds, cholesterol medication, and was having signs of early cardiac problems.
I found PCRM online and signed up for their newsletter. I got a newsletter for the 21-Day Kickstart and tried it (a couple of years before), but never quite managed to stick to it. I began to have heart palpitations, breathlessness, high blood pressure (167/102), and no energy ...
If you're looking to get back on track or kick your addictions, sign up for the meal plans today and join our March Madness challenge!
Not only will you feel amazing, you'll also get to eat all this: Lasagna Soup (NEW!), Indian Hakka Noodles (NEW!), Sweet Potato Chilaquiles (NEW!), Carrot Falafels (NEW!), and more!
Let's do this together!
Meet our Herbie of the Week: Tracy!
Tracy has a family history of Type 2 Diabetes, and knew she had to do something about her health so that she would not follow that path. She went plant-based and lost weight, but hit a plateau. Meal Mentor helped her break through it and start losing again.
I'll let Tracy tell her story.
My "before" pic was taken Christmas Eve of 2013, the second Christmas Eve of 2014, and the last ...