I continually feel pressured to create new recipes for happyherbivore.com. I know that I shouldn't, but I do. And although the unforgiving heat turns me into a slacker every summer (it's just too hot to cook!) this summer I've felt especially guilty about not creating more recipes...
Truth is, I've had little time to do much of anything. Between finishing up the final touches on my upcoming cookbook and working on all of the upcoming Happy Herbivore projects (Herbisport's e-books and the Healthy Living online courses--coming soon!) I haven't had much breathing room.
In a grief-stricken panic, I confided in a friend about how guilty I was feeling. She said to me, "Lindsay, there are more than 100 recipes on happyherbivore.com! There is plenty of content for your fans and supporters to enjoy, don't feel so guilty for being busy!"
This is true,I thought. Happy Herbivore is about to turn three years old (I can't believe it!) and there have been some damn delicious recipes in those three years. Often I feel the old recipes get overlooked or forgotten -- even by me! So here are my top 10 oldie-but-goodie recipes...
I'll be back in the kitchen soon enough, but in the meantime, give these recipes a try if you haven't experienced them already!
- Blueberry Crisp
- Chickpea Tacos
- Low Fat Nachos (there is a totally fat-free version in my cookbook!)
- Mock Meatloaf
- Southwestern Zucchini Pie
- Chana Palak Masala
- Vegetarian Delight
- Veggie Biscuit Pot Pie(as featured on the Huffington Post!)
- Yam Falafels
- Carrot Cake Cupcakes
And how do you know these oldies are still goodies? FOUR of them will be making an appearance in my upcoming cookbook! (not counting the nachos!)
Can you guess which ones?
