Happy Herbivore Recipe

Fruit Crisp

Servings: 4

This recipe is perfect as a sensational breakfast or a sweet, comforting dessert.

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Additional Info

Recipe added on February 28, 2010 by

Ingredients

Instructions

Preheat oven to 400 F. Place blueberries into 10" glass dish and sprinkle with sugar. In another bowl, mix oats, agave and flour together until it crumbles. Place crumbs over blueberries and sprinkle cinnamon over top. Bake 10-12 minutes, or until the top is crisp.

Nutritional Information

  • Serving Size: 1
  • Servings Per Batch: 4
  • Amount Per Serving
  • Calories 261
  • Fat 1.30g
  • Carbohydrate 61.40g
  • Dietary Fiber3.90g
  • Sugars36.50g
  • Protein4.10g

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