Happy Herbivore

Low Fat Vegan Nacho Cheese

Servings: 4

Description:

Ingredients:

• ¼ cup raw cashews
• 2 tbsp nutritional yeast
• ½ tsp onion powder
• ½ tsp salt
• ⅔ cup non-dairy milk
• 2 tsp yellow miso paste
• ½ tsp lemon juice
• 2 tsp cornstarch
• ¼ cup roasted red bell pepper
• ½ tsp cumin
• ¼ tsp black pepper
• a dash of cayenne pepper

Instructions:

Combine all ingredients in a food processor and process until smooth and creamy. Transfer to a saucepan and cook over medium heat, stirring occassionally and allowing the cheese to thicken.

Recipe added on February 7, 2010 |