I can't believe Christmas is already here! If you're planning your Christmas menu and want some ideas on delicious plant based vegan dishes that will please meat eaters and guests- check out my suggestions!
Blog:
Maple Glazed Vegetables(also p. 174 in HHC)
Maple Cornbread Biscuits(also p. 39 in HHC)
Hippie Loaf (also p. 144 HHC)
The Happy Herbivore Cookbook (HHC):
Cornbread (p. 49)
Thanksgiving Gravy (p. 255)
Cranberry Sauce (p. 267)
Corn Pudding (p. 173)
Tofu Turkey (p. 152)
Cornbread Stuffing with Chorizo (p. 196)
Hippie Loaf (p. 144)
Tomato Soup (p. 67)
Traditional Stuffing (p. 195)
Twice-Baked Potatoes (p. 191)
Collard Greens (p. 288)
Dijon-Herb Green Beans (p. 197)
Everyday Happy Herbivore (EHH):
Dijon Asparagus (p. 226)
Whole Wheat Drop Biscuits (p. 37)
Dijon Rice with Broccoli (p. 161)
Smoked Cauliflower Soup (p. 97)
Rainbow Greens (p. 235)
Cherry Quinoa Salad (p. 122)
Chickpea Gravy (p. 287)
Harvest Cornbread (p. 65)
Harvest Homefries (p. 232)
White Bean Gravy (p. 36)
