25+ Plant-Based (Vegan) Spring Holidays & Brunch Ideas

Posted by:Lindsay S. Nixon Category: Holiday

Whether it's for a holiday celebration or to simply enjoy the warm weather, spring is the perfect time to invite friends and family over for brunch.

Here are few easy and healthy brunch ideas that are sure to be crowd pleasers!

P.S. I have an entire section dedicated to Easter and Passover in my new cookbook, Happy Herbivore Holidays & Gatherings, which comes out in November!

We'll also have a special spring-themed meal plan next week! Check back on Wednesday for details!

Blueberry Yogurt Muffins


Spiced Carrot Muffins (HHC, p. 43)

Blueberry Yogurt Muffins (HHLL, p. 48)

Pineapple-Carrot Muffins (HHLL, p. 47)

Blueberry Muffins (HHLL, p. 50)


Main Dishes

Tofu Scramble

Seitan Pot Roast (HHC, p. 133)

Migas (HHA, p. 54)

Frittata (HHC, p. 15)

Spinach & Mushroom Quiche

Quiche with Greens

Spinach Artichoke Frittata (EHH, p. 32)

Lentil & Pear Salad

Soups & Salads

Creamy Carrot Soup (HHC, p. 62)

Carrot Soup (HHLL, p. 105)

Lentil & Pear Salad (HHLL, p. 128)

Waldorf Salad (HHLL, p. 130)

Pear & Arugula Salad (EHH, p. 118)

Maple Glazed Vegetables


Maple Glazed Vegetables or Savory Glazed Carrots (HHA, p. 74)

Cheesy Cauliflower Hash (EHH, p. 233)

Herbed Home Fries (HHC, p. 30)

Vegan Deviled Eggs

Baked Vegan Latkes

Carrot Cake Cupcakes


French Toast

Crepes, (HHA, p. 158)

Blueberry Bundt Cake (HHA, p. 151)

Apple Fritters (EHH, p. 258)

Carrot Cake Cupcakes


Bloody Mary Mix (HHLL, p. 251)

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