Ever wondered why we call them 'deviled' eggs??? me too.
The term “deviled” was popularized in 18th century England. Any time spices or bold flavors were used, it was considered "deviling" the dish.
While I personally wouldn't consider deviled eggs spicy or zesty I suppose it was a tangy revelation for the 18th century ;)
Other Fun Facts:
The origins of deviled eggs can be traced all the way back to ancient Rome! The Romans were the first to boil …
Happy Monday...
Make It Tonight with a story:
We received a last minute invite to visit friends about 3 hours away. When we arrived, our friends apologized that they didn't have anything for us to eat since they weren't vegan.
I asked if I could look through their fridge and pantry...
After a quick browse, I decided to make this dish that EVERYONE enjoyed, including our non-vegan hosts.
It's the Spinach Coconut Curry from the meal mentor app.
Dinner …
This week's mini minimalist challenge was another show stopper!
I can't believe what a transformation this had on my kitchen, environment, and morning coffee routine.
Week 9: Simplify your coffee or tea setup
Since I am the only coffee and tea drinker in the house, I switched to this small Keurig a few years back. (I got it on sale for less than $50).
Prior to this challenge, I had my k-cups along with my tea bags in a cupboard …
We're halfway through Q1 (the first quarter of the year) and so much minimizing has already happened!
If you're new to the series... scroll down for info 👇 👇
Here is my latest accountability:
Week 6: Choose 3 kitchen tools you don’t need
I already did this in Week 2 whoops!
and I don't have any shelves to complete the next challenge:
Week 7: Declutter one shelf (just one!)
Why don't I have shelves?
For several years I lived …
Mardi Gras kicks off this Tuesday!
This week's Make it Tonight recipe is one I love to make at the end of the week to utilize all the leftover bits of vegetables I have. It is also a perfect cozy dish for Mardi Gras!
Before I get to the recipe, if you're wondering...
The Difference Between Gumbo and Jambalaya:
Gumbo and jambalaya both feature the "holy trinity" (onions, bell peppers, celery) and rice, but differ primarily in texture and preparation: …