Creamy Hummus Ranch Dressing (dairy-free, soy-free)


Picture of Creamy Hummus Ranch Dressing (dairy-free, soy-free)

Total time

2min

Cook time

0min

Prep time

2min
Crate of vegetables

Ingredients

A boiling pot

Instructions



  1. In a small bowl, combine almond milk and lemon juice together so it “curdles” and set aside briefly.




  2. In another bowl, whisk hummus, Dijon, dill, garlic powder, and a few dashes of onion powder together.




  3. Stir almond milk mixture to combine, then slowly pour into hummus mixture, only adding as much as you need to make a creamy dressing.




  4. Taste, adding more dil or other spice as desired.



  5. Refrigerate until using.


 

Nutrition

Servings per batch: 2

  • Calories: 82
  • Fat: 4.60g
  • Carbohydrate: 7.60g
  • Dietary Fiber: 2.90g
  • Sugars: 0.50g
  • Protein: 3.90g
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Picture of Creamy Hummus Ranch Dressing (dairy-free, soy-free)

Total time

2min

Cook time

0min

Prep time

2min
Crate of vegetables

Ingredients

A boiling pot

Instructions



  1. In a small bowl, combine almond milk and lemon juice together so it “curdles” and set aside briefly.




  2. In another bowl, whisk hummus, Dijon, dill, garlic powder, and a few dashes of onion powder together.




  3. Stir almond milk mixture to combine, then slowly pour into hummus mixture, only adding as much as you need to make a creamy dressing.




  4. Taste, adding more dil or other spice as desired.



  5. Refrigerate until using.


 

Nutrition

Servings per batch: 2

  • Calories: 82
  • Fat: 4.60g
  • Carbohydrate: 7.60g
  • Dietary Fiber: 2.90g
  • Sugars: 0.50g
  • Protein: 3.90g