Basic Glaze
Total time
– minCook time
– minPrep time
– min
Ingredients
- 1 cup powdered sugar
- 5 tsp nondairy milk
Instructions
Combine sugar with non-dairy milk and stir until a thick glaze forms. If its too thick, add more liquid. If its too thin, add more sugar.
Nutrition
Servings per batch: 8
- Calories: 61
- Fat: NA
- Carbohydrate: 15.20g
- Dietary Fiber: NA
- Sugars: 14.90g
- Protein: 0.10g
Total time
– minCook time
– minPrep time
– min
Ingredients
-
1
cup
powdered sugar
-
5
tsp
nondairy milk
Instructions
Combine sugar with non-dairy milk and stir until a thick glaze forms. If its too thick, add more liquid. If its too thin, add more sugar.
Nutrition
Servings per batch: 8
- Calories: 61
- Fat: NA
- Carbohydrate: 15.20g
- Dietary Fiber: NA
- Sugars: 14.90g
- Protein: 0.10g
