Happy Herbivore Recipe

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Homemade Vegan Yogurt (Tofu Yogurt)

Servings: 2

Make soy yogurt at home for a fraction of the price with silken tofu!

Picture of Homemade Vegan Yogurt (Tofu Yogurt)

Additional Info

Recipe added on August 11, 2010 by Lindsay S. Nixon

Ingredients

10 ounces silken tofu
1 whole banana, cold
2 tbsp plant-based milk
2 tbsp lemon juice
2 tbsp pure maple syrup

Instructions

Combine all ingredients in a blender, whizzing until smooth and creamy. Taste, adding more sweetener as desired. (Agave or other syrup sweetener may be substituted for the maple). Add in fresh fruit such as strawberries, blueberries or more banana for fruit-flavored yogurt.

Nutritional Information

Serving Size: 1
Servings Per Batch: 2
Amount Per Serving
Calories 165
Fat 0.40g
Carbohydrate 30.30g
Dietary Fiber1.60g
Sugars3.40g
Protein10.10g