Homemade Vegan Yogurt (Tofu Yogurt)
Make soy yogurt at home for a fraction of the price with silken tofu!
Recipe added on August 11, 2010 by
Combine all ingredients in a blender, whizzing until smooth and creamy. Taste, adding more sweetener as desired. (Agave or other syrup sweetener may be substituted for the maple). Add in fresh fruit such as strawberries, blueberries or more banana for fruit-flavored yogurt.
- Serving Size: 1
- Servings Per Batch: 2
- Amount Per Serving
- Calories 165
- Fat 0.40g
- Carbohydrate 30.30g
- Dietary Fiber1.60g