Microwave Peach Cobbler


Picture of Microwave Peach Cobbler

Total time

5min

Cook time

2min

Prep time

3min
Crate of vegetables

Ingredients

A boiling pot

Instructions

Place peaches (about 1 1/2 cups) in your mug and set aside for a few seconds to shaw peaches if they're frozen.

In a small bowl, whisk flour, instant oats, rolled oats (if you want a slightly oat-y cobbler), brown sugar, and a few dashes of ground cinnamon (about 1/8 tsp), and a light dash or two ground nutmeg, until combined. Then stir in nondairy milk.

Place the oat mixture on top of the peaches and microwave 1-2 minutes, until the oat topping has cooked and looks a little like oatmeal. Top with yogurt and serve.

Nutrition

Servings per batch: 1

  • Calories: 137
  • Fat: 1.20g
  • Carbohydrate: 29.20g
  • Dietary Fiber: 2.40g
  • Sugars: 18.20g
  • Protein: 3.40g
Print recipe button

Subscribe to the blog!

Or go grab our RSS feed!

Free Recipes

Get 26 of Meal Mentor's Most Popular Recipes for FREE
user
user
Picture of Microwave Peach Cobbler

Total time

5min

Cook time

2min

Prep time

3min
Crate of vegetables

Ingredients

A boiling pot

Instructions

Place peaches (about 1 1/2 cups) in your mug and set aside for a few seconds to shaw peaches if they're frozen.

In a small bowl, whisk flour, instant oats, rolled oats (if you want a slightly oat-y cobbler), brown sugar, and a few dashes of ground cinnamon (about 1/8 tsp), and a light dash or two ground nutmeg, until combined. Then stir in nondairy milk.

Place the oat mixture on top of the peaches and microwave 1-2 minutes, until the oat topping has cooked and looks a little like oatmeal. Top with yogurt and serve.

Nutrition

Servings per batch: 1

  • Calories: 137
  • Fat: 1.20g
  • Carbohydrate: 29.20g
  • Dietary Fiber: 2.40g
  • Sugars: 18.20g
  • Protein: 3.40g