Microwave Peach Cobbler

Picture of Microwave Peach Cobbler

Nutritional Information

  • Servings Per Batch: 1
  • Calories 137
  • Fat 1.20g
  • Carbohydrate 29.20g
  • Dietary Fiber2.40g
  • Sugars18.20g
  • Protein 3.40g
Total Time
Cook Time
Prep Time



Place peaches (about 1 1/2 cups) in your mug and set aside for a few seconds to shaw peaches if they're frozen.

In a small bowl, whisk flour, instant oats, rolled oats (if you want a slightly oat-y cobbler), brown sugar, and a few dashes of ground cinnamon (about 1/8 tsp), and a light dash or two ground nutmeg, until combined. Then stir in nondairy milk.

Place the oat mixture on top of the peaches and microwave 1-2 minutes, until the oat topping has cooked and looks a little like oatmeal. Top with yogurt and serve.

This recipe on page 233.

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