Basic Glaze


Picture of Basic Glaze

Total time

min

Cook time

min

Prep time

min
Crate of vegetables

Ingredients

  • 1 cup powdered sugar
  • 5 tsp nondairy milk
A boiling pot

Instructions

Combine sugar with non-dairy milk and stir until a thick glaze forms. If its too thick, add more liquid. If its too thin, add more sugar.

Nutrition

Servings per batch: 8

  • Calories: 61
  • Fat: NA
  • Carbohydrate: 15.20g
  • Dietary Fiber: NA
  • Sugars: 14.90g
  • Protein: 0.10g
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Picture of Basic Glaze

Total time

min

Cook time

min

Prep time

min
Crate of vegetables

Ingredients

  • 1 cup powdered sugar
  • 5 tsp nondairy milk
A boiling pot

Instructions

Combine sugar with non-dairy milk and stir until a thick glaze forms. If its too thick, add more liquid. If its too thin, add more sugar.

Nutrition

Servings per batch: 8

  • Calories: 61
  • Fat: NA
  • Carbohydrate: 15.20g
  • Dietary Fiber: NA
  • Sugars: 14.90g
  • Protein: 0.10g