Happy Herbivore Recipe

Smashed Sweet Potato Burrito

Servings: 2

You can substitute any grains, greens or beans you have on hand.

Picture of Smashed Sweet Potato Burrito

Additional Info

Recipe added on November 30, 2009 by

Ingredients

Instructions

Cook spinach according to directions, pressing out any excess water once fully cooked. Sprinkle spinach with garlic powder and salt and set aside. Sprinkle cumin, onion powder and garlic powder over black beans, stirring to evenly coat beans with spices and set aside. Sprinkle mashed sweet potato with cinnamon and stir to combine. Then combine sweet potato mixture, spinach mixture, grains and black beans in a large bowl, stirring to evenly incorporate, and scoop mixture into the center of the shell. Drizzle with hot sauce if desired.

Nutritional Information

  • Serving Size: 1
  • Servings Per Batch: 2
  • Amount Per Serving
  • Calories 762
  • Fat 4.60g
  • Carbohydrate 140.60g
  • Dietary Fiber23.20g
  • Sugars6.60g
  • Protein33.40g

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