Baked Oil-Free Corn Chips

Picture of Baked Oil-Free Corn Chips

Nutritional Information

  • Servings Per Batch: 6
  • Calories 52
  • Fat 0.70g
  • Carbohydrate 10.70g
  • Dietary Fiber NA
  • Sugars NA
  • Protein 1.40g
Total Time
Cook Time
Prep Time

Ingredients

  • 1 package corn tortillas

Instructions

Preheat oven to 350F and line a cookie sheet with parchment paper. Cut corn tortillas into triangles and place on prepared cookie sheet. Bake 8-10 minutes or until crisp, but be careful not to burn. The chips also crisp slightly as they cool. Sprinkle with seasonings before baking, if desired. 

Note: Make as many as you like! Each tortilla makes six chips and equals one serving.