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When temperatures drop, I like to welcome in the new season with comforting recipes filled with fresh fall ingredients. Nutty Sweet Potato Soup (NEW!), Creamy Fruit Muesli (NEW!), and Slow Cooker Caribbean Black Bean Soup (NEW!) are some of the newest seasonal delights on this week's meal plans.
And make room for more fall favorites like Beet & Sweet Potato Salad, Chocolate Espresso Quinoa, Oatmeal Muffins (family plan), Polenta & Black Beans, and Jalapeno Hummus. Maybe summer coming to an end isn't so bad after all?
(Nutty Sweet Potato Soup)
(Creamy Fruit Muesli)
"I recently finished my first week on your meal plan. I was surprised at how delicious everything was and loved how easy it was to follow. I am a cheese-a-holic and put way more cheese than was necessary on anything!! But I did not miss it last week. I purchased this week's and plan to stick to it as well as utilizing recipes from your cookbooks that I own." — Leilani A.
"Extra benefit to plant-based @happyherbivore meal plans? Grocery bill slashed nearly in half." — Casey (via Twitter)Get the current meal plan now.
(Caribbean Black Bean Soup)