Microwave Peach Cobbler

• Total time: 5 min
• Cook time: 2 min
• Prep time: 3 min

• 1 peach, sliced
• 1 tbsp white whole wheat flour
• 2 tbsp instant oats
• 1 tbsp rolled oats (optional)
• 1 tbsp brown sugar
•  cinnamon
•  nutmeg
• 1 tbsp nondairy milk
• 1 tbsp vegan yogurt

Place peaches (about 1 1/2 cups) in your mug and set aside for a few seconds to shaw peaches if they're frozen.

In a small bowl, whisk flour, instant oats, rolled oats (if you want a slightly oat-y cobbler), brown sugar, and a few dashes of ground cinnamon (about 1/8 tsp), and a light dash or two ground nutmeg, until combined. Then stir in nondairy milk.

Place the oat mixture on top of the peaches and microwave 1-2 minutes, until the oat topping has cooked and looks a little like oatmeal. Top with yogurt and serve.

Servings per batch: 1

• Calories: 137
• Fat: 1.20g
• Carbohydrate: 29.20g
• Dietary Fiber: 2.40g
• Sugars: 18.20g
• Protein: 3.40g