Topic: News

My life is playing much like a broken record. Cook food. Take photos of said food. Rinse and repeat.

The cookbook is almost finished --- the recipes are written (I surpassed my 200 goal, 213 recipes to be exact!) & now I'm just busy taking photos. I've been working on veganizing a family recipe for you in the meantime & I hope to have that up some time this week. I also have about 12 books and cookbooks I ...

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The Happy Herbivore Cookbook is quickly coming to a close. I'm busy editing, finishing up the last couple of recipes and taking photos (which is hard!) -- my poor blog and website have been completely neglected but I'll make it up to you soon, I promise!

In the meantime, I have started another exciting adventure -- my very own cooking show! I lovingly call it HHTV ("Happy Herbivore TV") but the technical name is Happy Herbivore Live. Every day at ...

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I apologize for my lack of posting on happyherbivore.com recently. It isn't for a lack of not cooking, either. Quite the opposite in fact! I've been busy in the kitchen cooking my pants off. I've been flinging recipes right and left but not for happyherbivore.com --- for my cookbook! I am very excited to announce that BenBella Books, the kickass publisher of The China Study, will be publishing my first-ever cookbook!

The cookbook will be released ...

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As many of you know, thanks to Whole Foods, I was able to attend the Food Network's Wine & Food Festival here in New York City. It was a foodie star-studded event! We saw, among others, Gail Simmons, fellow NYer Rocco DiSpirito and the gorgeously fabulous Alicia Silverstone. Alicia had her very own cooking demonstration (in a viking kitchen! ugh! jealous!) where she talked about the health benefits of a whole foods vegan diet and made recipes from her ...
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