Topic: News

Today is the day for the Global Happy Herbivore Meetup! I'm really, really excited! There are 47 meetups scheduled across six countries! Find a meetup near you or start one!

I'm hosting the NYC Happy Herbivore Meetup at my apartment -- and I'll be streaming it live on Happy Herbivore's Ustream channel. Please join us -- either virtually with a webcam or by chatting in the chatroom!

The NYC "theme" is Summer & Mexican inspired... I'm serving up ...

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Maybe you've noticed the little map to the right of the page?!

I've started a Global Happy Herbivore Meetup and there are already 30 meetups scheduled in 3 different countries! How cool is that?!

Meetup Everywhere is a great way for all of us to connect with other fans, supporters and friends of Happy Herbivore and the low fat healthy lifestyle! Join a meetup in your area or start one!

I'm also hosting the NYC HH Meetup ...

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I'm pleased (and excited!) to announce that The Happy Herbivore Cookbook is available for pre-order on Amazon.

This is the tentative cover.... What do you think??

The Happy Herbivore Cookbook is scheduled to be released in stores on January 4, 2011. For those of you who want to give it for gifts this 2010 Holiday season, don't worry! I have something in the works right now... I'm still working on the details, but I'll know more ...

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Even though Emeril is on team meat he is still one of my idols -- someone I aspire to be, or to be like. I have always adored him (I even own all his cookware!), and now I may even love the man. Here's the story:

Earlier this week my friend Briana called saying she had an extra ticket to a taping of Emeril Lagasse's new show. Briana is a chef at one of Tom Colicchio's restaurants and ...

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Today is an exciting day for me -- today I'm sending my "manuscript" (a.k.a. my completed cookbook) to my editor. I'm still tieing up a few loose ends (a few photos need to be reshoot, nutritional information on a few recipes still needs to be calculated...) but for the most part, I'm done.

I still can't believe it. It feels like just yesterday I was signing the dotted line and this whole thing was becoming ...

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