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Quinoa (pronounced "keen-wah") is an ancient grain, once cherished by the Aztecs. (Technically, it’s a pseudo-cereal, but its most often used and lumped with grains). It’s also wheat-free, gluten-free and 100% whole grain goodness.
Why try it?
Quinoa has a nutty taste, cooks fast (making it a perfect alternative to brown rice when you’re in a hurry) and it’s a complete protein, meaning it has all those important amino acids. (It’s also a good source ...
Starting around 11am (eastern) I'll be broadcasting LIVE all afternoon as I prepare our Thanksgiving meal. Viewers will get a few peeks at cookbook recipes, too!
The event will be hosted on HH's Ustream Channel.
I'll also be able to live chat, answer questions, etc. I hope to you tune-in!
In Episode 5 of "Healthy Options with the Happy Herbivore" Lindsay show's her #1 secret for getting kids to eat their veggies! These rich, chocolate and moist muffins are so healthy -- but good for you! You'll never be able to tell they also have a full serving of veggies! Shredded zucchini really is the "secret" ingredient!
In Episode 4 of "Healthy Options with the Happy Herbivore" Lindsay whips up her famous mock tuna salad! Watch how fast you can make this delicious and super healthy alternative at home!
(If you can, watch the episode directly on our new blip.tv channel. The short advertisement at the beginning helps pay for the support and maintenance of HappyHerbivore.com). Thx!
In Episode 3 of Healthy Options with the Happy Herbivore, Lindsay cooks her famous mac n' cheeze recipe that whips up in minutes and is so much healthier than convention mac n' cheese!
(If you can, please watch the episode directly on our blip.tv channel. The short advertisement at the beginning helps pay for the support and maintenance of happyherbivore.com). Thxx!