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I spent thursday and friday shooting cooking videos for my new book and oh.my.goodness. TV/film is hard work!
Have you ever watched a sport or dancer and thought "that looks so easy!" and then you go try it and realize what looked like a short, leisurely walk is really an uphill marathon? That's what film is like. I thought it would be a piece of cake, especially because I speak at conferences and do demos so ...
For a long time, Happy Herbivore was a one-woman show (well, okay, I made Scott do a lot of technical stuff!). But I was Happy Herbivore and Happy Herbivore was me. That was it. Two peas in a pod, one in the same.
But Happy Herbivore has grown beyond me — which is amazing — and while I still feel like "the happy herbivore" I also see Happy Herbivore as a company and community independent of me. I'm not a one-woman ...
Scott threw me a surprise party (my first ever) to commemorate a goal that had once seemed only a dream.
I came home to find balloons hiding something on the wall and my friends screamin' "surprise!"
-- I was momentarily confused, but then Scott moved the balloons to show me the news:
Before my first cookbook came out, I spent many nights on the floor crying -- worried it wouldn't sell ...
I woke up this morning and my twitter stream was filled with news about National Vegetarian Week! Technically it's the UK's national veg week (the US holds theirs in November) but the internet seems to have jumped in to join the fun, so I am too.
If you've been thinking about going vegan, vegetarian or just adopting a more plant-based diet, let this week be your motivator!
For starters, check out my post about transitioning -- it has ...
It's been in the works for months, and now we're unveiling phase 1 of the redesign!
Welcome to the new happyherbivore.com!
Hats off to our designer, Kendra, and my husband, Scott, who did all the backend coding.
As the weeks progress we'll be making more improvements, bringing in and adding more features but for now, a fresh new look!