Happy Thanksgiving or should I say, Happy Thanks-Living!
though I tend to make this day about food (a lot of food!), I always
like to take a moment to really meditate on what I'm thankful for.
The health of my family and friends.
The health of my Herbies.
My Herbies in general...
...and so on.
so much I am ...
Meet Dana. As Dana's 50th Birthday approached (I know! She doesn't look it!), she decided to get into shape — and thought she had until her blood work came back. After a shocking discovery, Dana went plant-based and changed her life!
HH: What motivated you to make a change?
In January of 2011, as I approached my 50th birthday, I decided it was time ...
Meet Carolyn, our lovely Herbie of the Week!
HH: How did you hear about a plant-based diet? And what was the deciding factor, i.e. why did you make the change?
I'm going to give a bit of back story before I totally answer the question. About a year and a half ago, I was sitting in a Thai restaurant shoveling chicken pad Thai ...
I received this email from Andrea a few months ago and wanted to share it as part of our Herbies of the Week series. It's
a little different than what we normally have on this column each week —
not just that Andrea wrote me a letter (as opposed to me interviewing
her) — but I loved her honest perspective about her personal journey.
[Editorial note ...
I know Ruth through a mutual friend and former Herbie of the Week, Pam. Pam sent me this article about Ruth and her husband, Francis, that appeared in the local paper. (Pam and Ruth live in Steamboat Springs, Colorado, where I lived all last winter to snowboard while writing Happy Herbivore Abroad.
At the beginning of the summer, Ruth and Francis set a goal for ...