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Tag Archive 'Potato'

Soy Chorizo & Potato Tacos

We don’t eat a lot of “faux meat” but when I saw soy chorizo at the store, I knew I had to buy it for Scott’s birthday dinner. Not only was he excited to see the soy chorizo on the counter when I was cooking, he was over the moon for these tacos. I’m pretty [...]

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Lemon Dijon Herb Sauce

This sauce bursts with flavor, comes together in a flash and goes with a wide arrange of summer foods. I served it over Vcon chickpea cutlets and asparagus, but have also used it to glaze roasted portobello mushrooms, as a “gravy” for mashed potatoes, drizzled over a bed a green beans and also tossed with [...]

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Ranch Potato Zucchini Tacos

While visiting a Mexican restaurant recently, I noticed “Potato Tacos” on the menu. Of course they couldn’t make them vegan (premade with cheddar, milk and ranch dressing) so I settled on the mixed veggie taco. I still wanted to try a potato taco, however, so I took a chance and made my own. They’re delicious [...]

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“Fish” & Chips

A vegan version of the popular British “fast-food.” The tofu fish sticks recipe comes from Schmooed Food, but for a more authentic fish and chips experience (read: crispy, battered fish) use 2/3 cup crushed unsweetened corn flakes in place of the almonds. Serve the “fish” alongside a batch of baked steak fries, replace ketchup with [...]

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